News

On October 28, the Latvian Nature Fund, together with the association "Jauno pavāru kustība" (Young Chefs Movement), held a master class for third-year chefs and pastry chefs at Liepāja Technical College to promote young professionals' ...

We spent a colorful Saturday, October 25, at the Hanza platform – together with our natural meadow product producers and Novadu Garšu, we participated in the Regional Harvest Festival!

Visitors to the event had the opportunity to taste ...

After a two-year implementation phase, the "Natural Meadow Product" brand created by the Latvian Nature Fund (LDF) is reaching a new level of development – from now on, it will be managed by the Latvian Rural Advisory and Training Centre ...

On September 13, the Zaube Wild Food Festival once again gathered visitors in the Zaube Manor Park to celebrate generations of traditional and newly acquired knowledge about nature with master chefs, farmers, hunters, fishermen, nature experts, ...

From September 4 to 6, the Latvian Nature Fund, with its brand "Natural Meadow Products," participated in the international food exhibition "Riga Food 2025" together with the Latvian Rural Advisory and Training Center (LLKC) project "Novada ...

With the slogan "Meadows for meadow dwellers!", the Latvian Nature Fund's third Meadow Festival took place on July 26, 2025, in Dreiliņkalna Park. It was an all-day event dedicated to natural meadows and nature-friendly practices that anyone can ...

On July 5, the third Meadow Taste Day took place in the Sita and Pededze floodplains, organized by the Latvian Nature Fund in collaboration with Jurijs Prokofjevs, owner of Sita Nature Park. We enjoyed an exciting 8 km hike and a meadow bingo ...

The Latvian Nature Fund, with its brand "Natural Meadow Product," in cooperation with the Latvian Rural Advisory and Training Centre (LLKC), participated in the conversation festival on June 20 and 21 for the second year in a row.

On the ...

On May 14, 2025, the 2nd Bioregion Forum took place at the Cēsis Concert Hall, with the main theme being "Local Economy, Circular Economy, and Organic Food." This event brings together stakeholders from government, local authorities, NGOs, and ...